Which specific utility knife you should choose depends on your unique needs and cooking habits. In most cases, utility knives have a blade length of 12-15 centimetres. They sit well in your hand and you will quickly discover how easy it is to control the short blade. GLOBAL’s collection of utility knives includes models with flexible blades that are perfect for creating ultra-thin slices or cutting extra close to de-bone fish, for example. They are perfect for chopping onions, herbs, chilis and more, cutting fruit and vegetables, as well as smaller root vegetables. Trimming meat or for the lunch table’s cold cuts, charcuterie or other toppings.
